This is from a couple we use to camp with and Don always made it at Christmas time.
Microwave should be 650 Watts or medium high (60percent on Sharp Microwave)
1 Cup Sugar
1/2 Cup White Corn Syrup
12 oz. Raw Peanuts
1/8 tsp. Salt
1 Tbsp. Butter
1 tsp. vanilla
1 1/2 tsp. Baking Soda
In 2 Qt. Glass (microwave safe) pitcher, Stir together salt, peanuts sugar, and syrup. Microwave on Med. High for 4 minutes. Stir and Microwave on Med. High for 7 1/2 minutes. Add butter and vanilla. Stir well and Microwave on Med. High for 2 min.. Add baking soda and GENTLY stir. Spread thinly on an ungreased pan. Let cool for 1 hour at room temp. Break into pieced and store in airtight container.
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